In recent years, a group of cucumbers has appeared, attracting the views of an increasing number of gardeners and gardeners. And if only recently, puck cucumbers were grown only by professionals and lovers of the exotic, but now a lot of amateur gardeners cannot get past this novelty. Cucumber Emerald Earrings also belongs to this group.
Although weeding is considered one of the most important and necessary procedures for the care of plants in the garden, it is difficult to find someone who would enjoy the pleasure of this activity. Usually, on the contrary, it is because of weeding that many people who start to get acquainted with gardening wisdom, quickly cool down to these activities and prefer to buy vegetables and berries on the market than to grow them themselves.
Most consumers today have abandoned the purchase of finished alcoholic beverages, preferring to produce alcohol on their own. Moonshine from pears is popular, thanks to the natural taste, fruit aroma and sufficient strength of the finished product. What is the name of moonshine from pears Pears have a unique quality to preserve the flavor even in distillates.
The best way to get an early crop of cucumbers is to grow them in a greenhouse. But in order to collect even and tasty cucumbers in early spring, it is very important to choose the right variety of them. Most often, parthenocarpic and self-pollinated selection species are selected for cultivation in the greenhouse. Consider the main selection criteria and the advantages of planting certain varieties.
Potato varieties Rosalind - a product of the work of German breeders. It is recommended for cultivation in several regions: Central, East Siberian, Central Black Earth, North Caucasus. Description The early Rosalind potato bushes are formed semi-upright, of medium height. Bright green leaves of open type grow medium size.
One of the unique and new varieties of radish - Duro Krasnodar. It is characterized by large, tasty root vegetables and high commodity qualities. Some gardeners plant it several times a season, and the resulting crop successfully sold. Radishes are eaten raw, added to snacks and salads. Description Duro Krasnodar is a high-yielding, mid-season, and universal variety of radish.